Dr Huaidong Du
Senior Research Fellow
- Clinical Trial Service Unit
Huaidong Du obtained her MD degree in 1994 and had been working as an ophthalmologist for 8 years in China. In 2009, she finished her MSc and PhD in Nutritional Epidemiology from the Netherlands and joined CTSU afterwards. Currently, she is a senior research fellow working on the China Kadoorie Biobank (CKB) study with main researches focus on diet, physical activity, adiposity, diabetes, eye diseases and etc. Since 2013, she has been involved in coordinating the currently on-going second resurvey of the CKB, which includes 25,000 participants from 10 study areas in China.
Association between fish consumption and risk of chronic obstructive pulmonary disease among Chinese men and women: an 11-year population-based cohort study.
Yu W. et al, (2022), J Nutr
Low-risk Lifestyle and Health Factors and Risk of Mortality and Vascular Complications in Chinese Patients With Diabetes.
Sun Z. et al, (2022), J Clin Endocrinol Metab, 107, e3919 - e3928
Coarse Grain Consumption and Risk of Cardiometabolic Diseases: A Prospective Cohort Study of Chinese Adults.
Yang J. et al, (2022), J Nutr, 152, 1476 - 1486
Importance of healthy lifestyle factors and ideal cardiovascular health metrics for risk of heart failure in Chinese adults.
Yang R. et al, (2022), Int J Epidemiol, 51, 567 - 578
Dairy consumption and risks of total and site-specific cancers in Chinese adults: an 11-year prospective study of 0.5 million people.
Kakkoura MG. et al, (2022), BMC Med, 20